Old99Farm Market:  Old 99 Farm, week of Jan 25 2015

Hi, surprised to be hearing from me on a friday evening? Next week I’ll be going to the Guelph Organic Conference on Thurs through Sunday. If want to go with us, we can carpool for up to 4 people.

I’d like to have the market here on Wednesday evening, usual 4 to 6. If you would prefer to pick up at a different time, I can make arrangements, like leaving your order in the cooler in the store.

My grain mill is now back in service so i will be able to offer wyw milled whole wheat and spelt flours.

Does anyone on on this list already belong to the Ontario Natural Foods Coop as a buying club member? I’m thinking this could be interesting to create a club based here so you can pick up what you buy through ONFC at the same time as you come to the farm.
If you are interested in joining, or already are a member, pleased drop me a line via email. There is no charge for membership.

Carrot recipe
German Carrot Salad (from Acres USA mag Nov 2009)
1.5 cups shredded carrots
10 TBS veg oil
4 TBSP vinegar (white wine suggested)
1 TBSP lemon juice
1 TPSP honey
1 bunch fresh dill chopped or 1 tsp dried
salt and pepper to taste
1 shredded apple (optional)
Combine all and let sit for 30 minutes min or up to 24 hrs preferred so flavours mingle.

Yes, I have lots of carrots!

Healthy Eating
Ian and Camelia

Carolina Foothills, SC:  IT'S MARKET TIME!

Hello All,

I hope you all are doing well today.

Dang, I was about to give you all a little catch-up/fill-in but my son just came in from doing dishes showing me this long cut he got from grabbing a knife the wrong way…..

I have to go deal with this but please as always look around. Have fun and always, eat well.

Susan.

http://carolinafoothills.locallygrown.net/market

Augusta Locally Grown:  THE ON-LINE MARKET IS OPEN AT AUGUSTA LOCALLY GROWN!N

LOCAL FOOD + LOCAL FUN = LOVE

SAT, JAN 24 – 100 IN HARRISBURG RAISED BED PROJECT … Join us and members of GROW Harrisburg tomorrow for a Day of Service on Saturday, January 24. We’ll be putting in more raised beds throughout Harrisburg. Email kim@augustalocallygrown.org if you can help. The plan is to meet up at St. Luke United Methodist Church at 309 Crawford Avenue at 9am. We’ll work til 3pm, but if you need to leave early, that’s no problem. Bring work gloves and a shovel/spade if you’ve got one. We’ll have water and sandwiches. If it’s raining tomorrow morning, give us a ring; we’ll be play it by ear. 706-288-7895.

TUE, JAN 27 – HOBBY FARMERS MEET UP AND AQUAPONICS WORKSHOP – Hobby farmer and local food activist David Young is hosting a Hobby Farmer Meet Up at Reed Creek in Martinez! Meet like-minded folks at this social & educational gathering. The free meet-up goes from 2:30pm-8pm; come any time that suits you. A home-aquaponics workshop will start at 7pm. Yep, the goldfish do the work for you! To learn more about the Hobby Farmers of the CSRA, join their vibrantly active Facebook page. Lots of shared learning going on there.

FRI, JAN 30 – TEDX AUGUSTA … The theme this year is “Connections,” and that’s what we do best: connecting local eaters to local farmers! We’ll provide the morning break food for hundreds of participants that day. Our volunteer slots are full!!! Thank you!!! And hugs to our friends at A&D Carpets and Hardwoods for donating a big, round, red rug for the TEDX Augusta stage! Tickets for the event are still for sale at www.tedxaugusta.com.

MON, FEB 2 – WTF* LOCAL FOOD FILM & MEDIA SERIES … Join us for a monthly media showing of the deeply significant and often alarming issues facing our modern food culture. The series will be “Stone Soup” style … you bring a seasonal ingredient; we’ll throw it in the pot and eat together. First up: an audio lecture on “glyphosate” from a seasoned, activist farmer. Hugs to AGL volunteer. This event will be held at the GROW Harrisburg Local Foods Classroom at 1808 Broad Street, across from the Kroc Center. Starts at 5:30pm. Free. *WTF = We Trust (our) Farmers.

THU, FEB 12 VEGGIE FERMENTATION WORKSHOP
Fermdamental’s Danielle Shelton will join us on Thursday evening, February 12, to teach a Vegetable Fermentation workshop. This is a hands-on event, and everyone will take home a jar or two of sauer kraut. Of course, sampling different kinds of veggie ferments is all part of the fun. Participants will also receive handouts with a few different fermentation recipes. One jar of kraut is included in the price for the class; additional jars (if there are any) will be an additional $5 per jar. The workshop will take place from 5:30 -7:00 pm, at the GROW Harrisburg Local Foods Classroom (1808 Broad Street) Augusta, across from the Kroc Center. Tickets are available through this on-line market, or email kim@augustalocallygrown.org.

TUES, FEB 17 – EHS STEPS INTO WELLNESS: HEALTH AND WELLNESS FAIR … ALG will host a seasonal foods education booth at Evans High School for CCBOE employees. We’d love a volunteer or two to help, especially to promote the Evans Towne Farmers Market. We’ve filled all our volunteer slots! Thank you!!!

MON, FEB 23- APARTMENT AQUAPONICS WORKSHOP … Join David Young for another hands-on aquaponics workshop, this one tailored for urban gardens on a very tight budget and with very small spaces! The workshop is 5:30pm-7pm. For just $5, everyone goes home with a small fish farm for herbs. Held at the GROW Harrisburg Local Foods Classroom, 1808 Broad Street, Augusta. Email kim@augustalocallygrown.org to enroll.

SAT, MAR 14 – FARM TOUR & WORKSHOP AT ADDERSON’S FRESH PRODUCE … One of the CSRA’s most beloved organic veggie farms is planning an educational farm tour and workshop in mid-March, and Augusta Locally Grown will be helping! We’ll need several volunteers at this wonderful setting in Keysville, GA. Email kim@augustalocallygrown.org to help.

TUE, MAR 17 – OPENING DAY AT THE VEGGIE TRUCK FARMERS MARKET … “Dark Leafy Green St. Patty’s Market Party” is what we’re calling our opening day festivities this season. Come support these all-local, all-naturally-grown farmers and other vendors. And yes! We’ll be doubling SNAP/EBT again this year. The market is in Harrisburg, across from the Kroc Center, every Tuesday, 4:30pm-7pm, through October. Volunteer cooking demo instructors are always needed!

WED-THUR, MAR 18-19 – THE GEORGIA DIETETICS CONFERENCE will be held in Augusta this year. ALG will provide an educational booth on local foods. Volunteers will be needed on both days! Email kim@augustalocallygrown.org to help.

SAT, MAR 21 – PRUNING AND SMALL FRUITS WORKSHOP AT ADDERSON’S FRESH PRODUCE … Return to the Adderson’s organic farm the following week for this educational workshop! Free for participants of the Mar 14 event; $5 for newcomers. Contact s-l-add@sbcglobal.net to enroll.

SAT, MAR 21 – GROW HARRISBURG URBAN FARM FEAST … this one’s gonna be awesome … more details soon!

THUR, APR 2 – OPENING DAY AT THE EVANS TOWNE FARMERS MARKET … We’re taking vendor, sponsor and volunteer application now!!! Visit our updated website at www.evanstownefarmersmarket.com. Market opens April 2.

SUN, APR 12 – THREE FARM TOUR AND PROGRESSIVE MEAL … Spring will bring us yet another 3-farm tour … this one at JandL Farm & Stable, Noah’s Farm & Forest, and Spirit Creek Farms.

SAT, APR 25 – BENDERDINKER! Registration is OPEN! Visit www.benderdinker.com. This is the biggest fundraiser each year for Augusta Locally Grown, and the presenting sponsor of the Evans Towne Farmers Market.

Cheers!
Kim

Heirloom Living Market Hamilton Mill:  The Market is Open ...Come on in!

The Market Is now Open…Happy Shopping!

We take orders Friday 9:00am until Monday 8:00pm

Pickup Day and Time: Thursday 2:30 – 4:30pm
Pickup Location:
Hamilton Mill Community Clubhouse
1669 Hamilton Mill Parkway
Dacula, GA 30019
Click Here for Map

Thank you for your support!

See you at Market on Thursday!

“Like” us on facebook!

BUY LOCAL ~ Know your Farmer!

Heirloom Living Market Lawrenceville :  Market is Open...Come on in...

The Market is now Open…Happy Shopping!

Joyful thoughts and bountiful blessings,

~Maryanne


“Like” us on facebook!

Take me to the Market.

Heirloom Living Market Lilburn:  It's Time to Shop -- Market is Open!

The Market Is now Open…Happy Shopping!

Market Closes at 8:00pm Monday!
Pickup Day and Time: Thursday 4:30 – 6:30pm
Pickup Location: All Saints Lutheran Church
722 Rockbridge Road SW
Lilburn, GA 30047
Click Here for Map

Hop on over to the Market and place your order…

Thank you for your support!

See you at Market on Thursday!

“Like” us on facebook!

BUY LOCAL ~ Know your Farmer!

Suwanee Whole Life Co-op:  Market is OPEN for orders! Group Buy This weekend

ORDERING:
The market is now open for ordering!
suwanee.locallygrown.net

GROUP BUY FCLO and Collagen THIS WEEKEND! Expect to pick up group buy item in 2 weeks (not this Tuesday).

If you do NOT receive a confirmation email immediately after you placed your order, then your items are still in your cart and your order is not complete. All orders must be placed by 5pm on Sunday.

PICK UP:
Pick up is on Tuesday at 4942 Austin Park Avenue, Buford 30518 from 1pm to 6:45 pm.

PAYMENT:
We take checks, cash, credit card and Dwolla

If you are planning to pay using Dwolla please make sure your deposit includes the 25 cents fee. For example, if your order total is $22.50 make your deposit for $22.75.

Please make sure you understand our pick up policy before you order.

Have a blessed weekend!
Nora

Joyful Noise Acres Farm:  The market is open for ordering.

Happy Friday morning!
What a beautiful week we have had. I do hope everyone could enjoy some Vitamin D therapy. My spring seeds came in and I put away the seed catalogs as I get a little overeager on my planting abilities. Thankfully, we have Georgia Farm to Table to offer us boxes of locally grown vegetables. Our market farmers are geared up starting seeds and preparing for spring planting. Please remember them, the work they do is not easy, requires more attention than a 9-5 job, they work outdoors rain or shine and they do it for the love of food, people and the earth.

The market, don’t forget to place your orders for Elderberry Syrup, the wonder tonic. You should be taking a small amount daily to enhance your immune system and an increased amount if you are fighting off sickness. It will be available for pick-up the first week of February.

February 7th is the Cultured and Fermented Vegetable class/feast. Marty has around 12 items he is working on and he is excited about all of them. I cannot wait to learn how to ferment foods. They say gut health is the most important factor in our overall health and I believe it. If you are not eating fermented foods and drinks, you are missing out on a tremendous health supplement that often does not cost you more than a head of cabbage. We have room for 3 more people if you are interested.

Jars: Please, please, please wash and dry your milk jars before they get here. If they get to Cedar Rock Dairy and are wet or dirty, there will be a $2 charge per jar for them to be washed. They need to be scrbbed with a brush to get the cream lines out of them and a capful of hydrogen peroxcide added to hot soapy water to soak them helps clean them. Rinse well and air dry.

Go out and have a great weekend (after you place your orders) and we will see you Wednesday.

Mary Beth

CLG:  CLG Pickup TODAY 4-6pm. Bring glass jars, egg cartons please.

Good morning,
This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 4:00 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

If something comes up that you cannot personally pick up your order today, please contact someone to pick up for you.

Remember to bring your glass jars for recycling, egg cartons, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon.

Come early for the best selection from the EXTRAS table!

Thank you,
Steve

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Our Website: www.conway.locallygrown.net

On Twitter: @conwaygrown

On Facebook: https://www.facebook.com/pages/Conway-Locally-Grown/146991555352846

Champaign, OH:  Hey, Hey!!

The market is now open!!

Get your groove on!!